{"id":2900,"date":"2026-10-23T11:51:26","date_gmt":"2026-10-23T09:51:26","guid":{"rendered":"https:\/\/nanot.eu\/vite-da-tavola-prove-italia-2026\/"},"modified":"2026-10-23T13:35:53","modified_gmt":"2026-10-23T11:35:53","slug":"vite-da-tavola-prove-italia-2026","status":"publish","type":"page","link":"https:\/\/nanot.eu\/en\/vite-da-tavola-prove-italia-2026\/","title":{"rendered":"Vite da tavola &#8211; prove Italia 2026"},"content":{"rendered":"<div class=\"wpb-content-wrapper\" id=\"wpb-content-root\"><p>[vc_row][vc_column]<style>.ld_fancy_heading_6adb845d09ea5 .lqd-highlight-inner{height:0.275em;bottom:0px;}<\/style><div class=\"ld-fancy-heading ld_fancy_heading_6adb845d09ea5\">\n\t<h2 class=\"lqd-highlight-underline lqd-highlight-grow-left\" ><span class=\"ld-fh-txt\"> Prove per limitare il distacco degli acini in post-raccolta<\/span><\/h2><\/div><style>.ld_fancy_heading_6adb845d0a12d .lqd-highlight-inner{height:0.275em;bottom:0px;}<\/style><div class=\"ld-fancy-heading ld_fancy_heading_6adb845d0a12d\">\n\t<h5 class=\"lqd-highlight-underline lqd-highlight-grow-left\" ><span class=\"ld-fh-txt\"> <strong>Prova condotta Ragusa&nbsp;<\/strong>dal Centro di Saggio Agribios<br \/>\nVariet\u00e0: Black Magic<\/span><\/h5><\/div>[\/vc_column][\/vc_row][vc_row content_placement=&#8221;top&#8221; enable_overlay=&#8221;yes&#8221; css=&#8221;.vc_custom_1661329171523{background-color: #eceef1 !important;}&#8221; overlay_bg=&#8221;rgba(0, 0, 0, 0)&#8221;][vc_column width=&#8221;1\/2&#8243; enable_content_animation=&#8221;yes&#8221; animation_preset=&#8221;Fade In&#8221; align=&#8221;text-center&#8221; css=&#8221;.vc_custom_1624525279677{padding-top: 100px !important;}&#8221; responsive_css=&#8221;padding_top_large:0px&#8221; ca_duration=&#8221;1500&#8243;][vc_single_image image=&#8221;2843&#8243; img_size=&#8221;full&#8221; onclick=&#8221;img_link_large&#8221;][\/vc_column][vc_column width=&#8221;1\/2&#8243; enable_content_animation=&#8221;yes&#8221; animation_preset=&#8221;Fade In Up&#8221; align=&#8221;text-left&#8221; ca_duration=&#8221;1500&#8243; ca_delay=&#8221;200&#8243;]<style>.ld_fancy_heading_6adb845d0a367 .lqd-highlight-inner{height:0.275em;bottom:0px;}<\/style><div class=\"ld-fancy-heading ld_fancy_heading_6adb845d0a367\">\n\t<h3 class=\"lqd-highlight-underline lqd-highlight-grow-left\" ><span class=\"ld-fh-txt\"> Distacco degli acini dopo 30 giorni dalla raccolta<\/span><\/h3><\/div><style>.ld_fancy_heading_6adb845d0a53a .lqd-highlight-inner{height:0.275em;bottom:0px;}<\/style><div class=\"ld-fancy-heading ld_fancy_heading_6adb845d0a53a\">\n\t<h5 class=\"lqd-highlight-underline lqd-highlight-grow-left\" ><span class=\"ld-fh-txt\"> fine Luglio<\/span><\/h5><\/div><style>.ld_fancy_heading_6adb845d0a6e7 .lqd-highlight-inner{height:0.275em;bottom:0px;}<\/style><div class=\"ld-fancy-heading ld_fancy_heading_6adb845d0a6e7\">\n\t<p class=\"lqd-highlight-underline lqd-highlight-grow-left\" ><span class=\"ld-fh-txt\"> Nel grafico si pu\u00f2 vedere che la differenza percentuale di caduta degli acini tra le tesi trattate \u00e8 statisticamente non significativa nonostante che il calcio somministrato in forma nano sia molto inferiore.<\/p>\n<p>Gli apporti, infatti, sono stati quattro da 5 l\/ha per NAno.t CaPo e 7 l\/ha per il prodotto commerciale&nbsp; <strong>impiegando in totale rispettivamente circa 1kg e 6 kg&nbsp; a ettaro di calcio:<\/strong><\/p>\n<ul>\n<li>15\/4 fioritura<\/li>\n<li>28\/4 inizioingrossamento acini<\/li>\n<li>19\/5 acini in accrescimento<\/li>\n<li>8\/6 15 giorni prima della raccolta<\/li>\n<\/ul>\n<p>La <strong>NUE<\/strong> (che rappresenta la quantit\u00e0 di elemento fertilizzante assorbito dalla pianta rispetto a quanto effettivamente \u00e8 stato apportato)&nbsp;<strong>\u00e8 quindi completamente a favore dell\u2019utilizzo di nano-calcio in quanto il calcio apportato con Nano.T CaPO \u00e8 solo un sesto rispetto allo standard commerciale.<\/strong><\/span><\/p><\/div>[\/vc_column][\/vc_row][vc_row][vc_column]<style>.ld_fancy_heading_6adb845d0a961 .lqd-highlight-inner{height:0.275em;bottom:0px;}<\/style><div class=\"ld-fancy-heading text-center ld_fancy_heading_6adb845d0a961\">\n\t<h2 class=\"lqd-highlight-underline lqd-highlight-grow-left\" ><span class=\"ld-fh-txt\"> <\/p>\n<p style=\"text-align: center\">Osservazioni finali<\/p>\n<p><\/span><\/h2><\/div>[\/vc_column][\/vc_row][vc_row][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;2848&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221; onclick=&#8221;img_link_large&#8221;][vc_single_image image=&#8221;2856&#8243; img_size=&#8221;full&#8221;][vc_single_image image=&#8221;2852&#8243; img_size=&#8221;full&#8221;][\/vc_column][vc_column width=&#8221;1\/2&#8243;]<style>.ld_fancy_heading_6adb845d0ab72 .lqd-highlight-inner{height:0.275em;bottom:0px;}<\/style><div class=\"ld-fancy-heading ld_fancy_heading_6adb845d0ab72\">\n\t<p class=\"lqd-highlight-underline lqd-highlight-grow-left\" ><span class=\"ld-fh-txt\"> <strong>Nano.t CaPO<\/strong> offre tutti i vantaggi del calcio tradizionale, ma con <strong>un\u2019efficacia molto superiore<\/strong> grazie alle dimensioni delle sue particelle che le pareti cellulari della pianta assorbono con facilit\u00e0 (riguardo al contenuto di calcio nel peduncolo e nei frutti (vedi: <em>Mingtao Zhu et.al. (2024). <\/em><em>&#8220;Preharvest nano calcium reduces the table grape berry abscission by regulating ethylene production during storage&#8221;. Journal of Plant Growth Regulation 43:1400\u20131409.<\/em>Dai test \u00e8 emerso:<\/p>\n<ul>\n<li style=\"list-style-type: none\">\n<ul>\n<li><strong>Ottima efficacia riguardo la conservabilit\u00e0 dei grappoli<\/strong>: in post-raccolta gli acini si mantengono croccanti e si dimezza il numero di quelli che si staccano dal grappolo. I sintomi di deterioramento vengono significativamente posticipati.<\/li>\n<li><strong>Benefici in termini di qualit\u00e0 e resa: <\/strong>superiore resa a ettaro, maggiore dolcezza degli acini e uniformit\u00e0 della colorazione (vedi graff. a fianco).<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<p><\/span><\/p><\/div>[\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][\/vc_column][\/vc_row][vc_row content_placement=&#8221;top&#8221; enable_overlay=&#8221;yes&#8221; css=&#8221;.vc_custom_1661329171523{background-color: #eceef1 !important;}&#8221; overlay_bg=&#8221;rgba(0, 0, 0, 0)&#8221;][vc_column width=&#8221;1\/2&#8243; enable_content_animation=&#8221;yes&#8221; animation_preset=&#8221;Fade In&#8221; align=&#8221;text-center&#8221;&#8230;<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"inline_featured_image":false,"footnotes":""},"class_list":["post-2900","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Vite da tavola - prove Italia 2026 - NANO.T<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/nanot.eu\/en\/vite-da-tavola-prove-italia-2026\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Vite da tavola - prove Italia 2026 - NANO.T\" \/>\n<meta property=\"og:description\" content=\"[vc_row][vc_column][\/vc_column][\/vc_row][vc_row content_placement=&#8221;top&#8221; 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